Sustainability & Legislative Updates in the Meat Industry

August 8, 2024

Join the Meat Institute and experts from SEE as we discuss sustainability perspectives, food waste, and regulations impacting the meat and poultry industry. This webinar will also tackle important discussion points related to Extended Producer Responsibility (EPR), ranging from what we know now to where we need to focus our efforts in the future.

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SPEAKERS

Scott Cobranchi

Scott Cobranchi

Sustainability Leader

SEE

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Terry Grill

Terry Grill

Corporate Affairs Leader, North America

SEE

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