All Events | Meat Institute

Digitization in the Meat Industry

Wednesday, January 15 | 2:00 PM ET

Protein PACT, Virtual

What to Expect with Immigration Enforcement in the Trump Administration

Thursday, December 12 | 1:00 PM ET

Government Advocacy, Labor & Human Rights, Virtual

2025 Economic Outlook for Meat & Poultry

Tuesday, December 10 | 2:00 PM ET

Government Advocacy, Virtual

Meat Institute Post-Election: Insights and Implications

Thursday, December 5 | 2:00 PM ET

Government Advocacy, Virtual

Achieving Sustainability Goals: The Role of Recycling Programs and How to Incorporate Corrugated Packaging

Tuesday, December 3 | 2:00 PM ET

Environment, Protein PACT, Virtual

The Role of a Response Plan in Surviving a Cyber-Attack

Thursday, November 21 | 2:00 PM ET

Cybersecurity, Virtual

Driving Business Impact Through Research: A Deep Dive into the Meat Foundation

Tuesday, November 19 | 3:00 PM ET

Food Safety, Health & Wellness, Market Structure, Virtual

Outlook on the Meat Consumer: Trends You Need to Know

Wednesday, November 13 | 2:00 PM ET

Government Advocacy, Health & Wellness, Market Structure, Virtual

How to Operationalize ESG in the Meat Processing Industry

Tuesday, October 29 | 2:00 PM ET

Environment, Protein PACT, Virtual

Fall Advanced Listeria monocytogenes Intervention and Control Workshop

October 23-24

Food Safety, Protein PACT, In-Person

Protein PACT Summit

OCTOBER 9-11, 2024

Animal Welfare, Environment, Food Safety, Health & Wellness, Labor & Human Rights, Protein PACT, In-Person

ESG 101: Practical Steps for Building Value Chain Resiliency

Thursday, September 26 | 2:00 PM ET

Environment, Protein PACT, Virtual

Regulatory Services Update

Thursday, September 19 | 1:00 PM ET

Government Advocacy, Virtual

Consumer & Operator Trust in Food Safety

Tuesday, August 27 | 2:00 PM ET

Food Safety, Virtual

Introducing Automation to the Sanitation Process: Is Your Business Ready?

Thursday, August 22 | 2:00 PM ET

Food Safety, Virtual

Sustainability & Legislative Updates in the Meat Industry

Thursday, August 8th at 2:00 PM ET

Environment, Government Advocacy, Protein PACT, Virtual

Regenerative Agriculture 101 Series
Part II: Case Study - Collaborating to Cultivate Regenerative Practices Throughout the Value Chain

Thursday, July 25 at 2:00 PM ET

Environment, Food Safety, Health & Wellness, Protein PACT, Virtual

Regulatory Services Update

July 18, 2024 | 1:00 PM ET

Government Advocacy, Virtual

2024 Consumer Check-In: Industry Updates, Trends & the Role of Sustainability in the Meat Industry

June 26, 2024 | 2:00 PM ET

Environment, Protein PACT, Virtual

Regional Event: University of Wisconsin Meat Science Building

June 12th, 2024 | 9:00 AM ET

Protein PACT, In-Person

Advanced Listeria monocytogenes Intervention and Control Workshop

June 5-6, 2024

Food Safety, Protein PACT, In-Person

Regulatory Services Update

May 30th, 2024 | 1:00 PM ET

Government Advocacy, Virtual

Optimizing Energy Strategies: Collaborative Planning & Renewable Integration

May 14th, 2024 | 2:00 PM ET

Environment, Protein PACT, Virtual

Navigating Regulatory Changes: Understanding the Impact of FMC's Final Rule on Detention and Demurrage Billing Practices

April 30th, 2024 | 2:00 PM ET

Government Advocacy, Virtual

Elevate Productivity & Performance With Enterprise Automation

April 11th, 2024 | 2:00 PM ET

Protein PACT, Virtual

Regulatory Services Update

March 21, 2024 | 1:00 PM ET

Government Advocacy, Virtual

Annual Meat Conference

March 18-20, 2024

Animal Welfare, Food Safety, Health & Wellness, In-Person

Consumer Trust in the Animal Protein Industry

February 29th, 2024 | 2:00 PM ET

Protein PACT, Virtual

Worker Safety Workshop: Control of Hazardous Energy Training with Design Safe at IPPE

Wednesday, Jan. 31, 8:00 a.m. - 5:00 p.m.

Labor & Human Rights, In-Person

International Production and Processing Expo (IPPE)

January 30 – February 1, 2024

Animal Welfare, Environment, Food Safety, Health & Wellness, International Trade, Labor & Human Rights, Protein PACT, In-Person

Food Safety Design Principles Workshop at IPPE

Monday, Jan.29, 1:00 p.m. - 5:30 p.m.
Tuesday, Jan. 30, 7:00 a.m. - 2:00 p.m.

Food Safety, In-Person

Regulatory Services Update

January 18, 2024 | 1:00 PM ET

Government Advocacy, Virtual

Continuous Improvement & Water Management Strategies For The Meat Industry

Thursday, December 19th, 2023 | 2:00 PM ET

Environment, Protein PACT, Virtual

Meat Industry Outlook: 2024 Policy, Economy, and Capital Spending Trends

Thursday, December 7 at 2:00 PM ET

Government Advocacy, Virtual

Regulatory Services Update

November 16, 2023 | 1:00 PM ET

Government Advocacy, Virtual

Mastering Product Innovation, Labeling Precision, and Recall Readiness

Thursday, November 9th, 2023 | 2:00 PM ET

Food Safety, Virtual

Advanced Listeria monocytogenes Intervention and Control Workshop

October 25-26, 2023

Food Safety, In-Person

NAMI Midwest Member Meat Up Co-Located with Process Expo

October 24-25, 2023

Food Safety, Government Advocacy, Labor & Human Rights, Protein PACT, In-Person

Solutions for Sourcing and Reducing Energy to Meet Your Energy Goals

October 18, 2023 | 2:00 PM ET

Environment, Virtual

Protein Pact 2023 Summit

October 4 - 6, 2023

Animal Welfare, Environment, Food Safety, Health & Wellness, Labor & Human Rights, Protein PACT, In-Person

What's Your Role In NAMI & Protein PACT

September 22, 2023 | 11:00 AM ET

Protein PACT, Virtual

Regulatory Services Update

September 21, 2023 | 1:00 PM ET

Food Safety, Government Advocacy, Virtual

Successful Omnichannel Campaigns: Mapping Out The Meat Consumer Journey

September 13, 2023 | 2:00 PM ET

Environment, Health & Wellness, Virtual

Optimizing Your Supply Chain to Eliminate Waste

September 12, 2023 at 2:00 PM ET

Environment, Protein PACT, Virtual

What You Need to Know About FSIS Ready-to-Eat Fermented, Salt-Cured, and Dried Products Guideline

September 7, 2023 at 2:00 PM ET

Food Safety, Protein PACT, Virtual

Meat Industry Food Safety Conference

August 17-18, 2023

Food Safety, In-Person

How Zero Downtime & Foreign Material Can Impact Your Business

August 10th, 2023 | 2:00 PM ET

Food Safety, Virtual

Center of the Plate Training

July 25-27, 2023

Animal Welfare, Food Safety, Health & Wellness, In-Person

Food & Agriculture Cybersecurity: What You Need to Know to Defend Your Company

June 29th, 2023

Labor & Human Rights, Virtual

Sustainability’s Role in Evolving Consumer Preferences in Protein

June 20, 2023

Environment, Virtual

Prop 12 Update With California Department of Food and Agriculture

June 12, 2023

Labor & Human Rights, Virtual

Advanced Listeria monocytogenes Intervention and Control Workshop

June 7 - 8, 2023

Food Safety, In-Person

How To Apply Artificial Intelligence And Machine Learning In The Protein Industry

June 6 2023 | 1:00 PM ET

Environment, Virtual

A Deep Dive On ESG Metrics In The Meat Processing Industry

June 1 2023 | 1:00 PM ET

Animal Welfare, Virtual

Animal Care and Handling Conference

May 25 - 26, 2023

Animal Welfare, In-Person

Industry Best Practices For Workforce Verification

May 17, 2023 | 4:00 PM ET

Labor & Human Rights, Virtual

Trends To Watch Out For In Protein

May 18th, 2023 | 1:00 PM ET

Health & Wellness, Virtual

Upcoming Events

Thursday, January 23 | 1:00 PM ET

Regulatory Services Update

March 24-26, 2025

Annual Meat Conference

Events and Education Calendar

Regulatory Services Update

Thursday, January 23 | 1:00 PM ET

IPPE

January 28-30, 2025

Atlanta, GA

Annual Meat Conference

March 24-26, 2025

Orlando, FL

ELS

April 21-23, 2025

Charlotte, NC

Animal Care and Handling Conference

May 13-14, 2025

Denver, CO

Advanced Listeria monocytogenes Intervention and Control Workshop

June 3-4, 2025

University of Wisconsin (Madison, WI)

Meat Industry Food Safety Conference

September 9-10, 2025

Kansas City, MO

Protein PACT Summit

October 8-10, 2025

Los Angeles, CA

Advanced Listeria monocytogenes Intervention and Control Workshop

October 22-23, 2025

Kansas City, MO

Past Events

Digitization in the Meat Industry

Wednesday, January 15 | 2:00 PM ET

What to Expect with Immigration Enforcement in the Trump Administration

Thursday, December 12 | 1:00 PM ET

2025 Economic Outlook for Meat & Poultry

Tuesday, December 10 | 2:00 PM ET

Meat Institute Post-Election: Insights and Implications

Thursday, December 5 | 2:00 PM ET

Achieving Sustainability Goals: The Role of Recycling Programs and How to Incorporate Corrugated Packaging

Tuesday, December 3 | 2:00 PM ET

The Role of a Response Plan in Surviving a Cyber-Attack

Thursday, November 21 | 2:00 PM ET

Driving Business Impact Through Research: A Deep Dive into the Meat Foundation

Tuesday, November 19 | 3:00 PM ET

Outlook on the Meat Consumer: Trends You Need to Know

Wednesday, November 13 | 2:00 PM ET

How to Operationalize ESG in the Meat Processing Industry

Tuesday, October 29 | 2:00 PM ET

Fall Advanced Listeria monocytogenes Intervention and Control Workshop

October 23-24

Protein PACT Summit

OCTOBER 9-11, 2024

ESG 101: Practical Steps for Building Value Chain Resiliency

Thursday, September 26 | 2:00 PM ET

Regulatory Services Update

Thursday, September 19 | 1:00 PM ET

Consumer & Operator Trust in Food Safety

Tuesday, August 27 | 2:00 PM ET

Introducing Automation to the Sanitation Process: Is Your Business Ready?

Thursday, August 22 | 2:00 PM ET

Sustainability & Legislative Updates in the Meat Industry

Thursday, August 8th at 2:00 PM ET

Regenerative Agriculture 101 SeriesPart II: Case Study - Collaborating to Cultivate Regenerative Practices Throughout the Value Chain

Thursday, July 25 at 2:00 PM ET

Regulatory Services Update

July 18, 2024 | 1:00 PM ET

2024 Consumer Check-In: Industry Updates, Trends & the Role of Sustainability in the Meat Industry

June 26, 2024 | 2:00 PM ET

Regional Event: University of Wisconsin Meat Science Building

June 12th, 2024 | 9:00 AM ET

Advanced Listeria monocytogenes Intervention and Control Workshop

June 5-6, 2024

Regulatory Services Update

May 30th, 2024 | 1:00 PM ET

Optimizing Energy Strategies: Collaborative Planning & Renewable Integration

May 14th, 2024 | 2:00 PM ET

Navigating Regulatory Changes: Understanding the Impact of FMC's Final Rule on Detention and Demurrage Billing Practices

Regenerative Agriculture 101 Series
Part II: Case Study - Collaborating to Cultivate Regenerative Practices Throughout the Value Chain

Monday, Jan.29, 1:00 p.m. - 5:30 p.m.
Tuesday, Jan. 30, 7:00 a.m. - 2:00 p.m.