House Committee Report Distorts the Record: Worker Health and Safety is First Priority in Meat and Poultry Industry

FOR IMMEDIATE RELEASE: May 12, 2022 
CONTACT: Sarah Little (443) 440-0029

WASHINGTON, DC - The North American Meat Institute, the nation's trade association for meat and poultry packers and processors, today said the House Select Subcommittee on the Coronavirus Crisis' partisan report distorts the truth about the meat and poultry industry's work to protect employees during the COVID-19 pandemic.

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