IPPE is the world’s largest annual display of technology, equipment, supplies, and services used in the production and processing of eggs, meat, and poultry and those involved in feed manufacturing.
Who Should Attend: C-level executives, professionals in sales and marketing, production and processing, maintenance, food safety and quality, research and academia.
RTE manufacturers face the constant challenge of controlling Listeria monocytogenes to produce safe, nutritious products. This intimate workshop covers the latest developments in Listeria control, sanitation, sanitary design, environmental monitoring, investigations, corrective actions, and critical information to help processors stay current on regulatory issues and changes. Attendees will engage in hands-on exercises, including a critical thinking exercise focused on ‘seek and destroy’ scenarios.
RTE manufacturers face the constant challenge of controlling Listeria monocytogenes to produce safe, nutritious products. This intimate workshop covers the latest developments in Listeria control, sanitation, sanitary design, environmental monitoring, investigations, corrective actions, and critical information to help processors stay current on regulatory issues and changes. Attendees will engage in hands-on exercises, including a critical thinking exercise focused on ‘seek and destroy’ scenarios.
We are thrilled to announce the reimagined Protein PACT Solutions Summit, formerly known as the Protein PACT Summit. This is the premier event where the efforts you make in your operation meet with the entire meat value chain to address the multitude of sustainability, supply chain management, animal welfare, food safety, and consumer trust challenges.
The Meat Institute Food Safety Conference brings together food safety professionals across the supply chain, creating opportunities for attendees to openly share experiences and best practices that contribute to building a world-class culture of food safety.
Every day, RTE manufacturers face the challenge of controlling Listeria monocytogenes to produce safe, nutritious products. Taught by the foremost experts in the meat and poultry industry, this year's two-day immersive workshop will use real-life examples from their plant experience to cover the latest developments in Listeria control. From process control and sanitation to sanitary design, environmental monitoring, investigations, and corrective actions, processors will gain critical information to stay up-to-date on regulatory issues and changes.
The Animal Care & Handling Conference is the only event dedicated to advancing animal welfare and handling practices, particularly within the meat industry’s slaughter sector. This unique gathering brings together industry leaders, academics, and practitioners, bridging academic research and real-world application. Unlike other conferences, it encourages open dialogue and shares practical, actionable solutions designed for those working in slaughter operations.
ELS+ is a platform designed for safety, environmental compliance, and HR professionals in the meat industry to stay ahead of emerging trends and challenges. Our experts focus on practical and applicable insights, sharing essential information to help you keep your workforce and facilities safe, engaged, and up to date. This community provides a secure environment where you can discuss challenges and learn from peers about what strategies are effective and which ones aren’t.
The AMC is the premier conference for meat retail professionals, bringing together peers and trading partners across the industry. Experience three days of insightful discussions on consumer trends, sustainability, technology, and the political landscape.
Network with industry leaders, discover the latest innovations and solutions from leading suppliers, and gain valuable knowledge through a diverse program featuring expert speakers, interactive presentations, and an exclusive first look at the Power of Meat, essential insights to drive your business forward.
Join us at the 2025 International Production & Processing Expo (IPPE) for a comprehensive exploration of the latest trends and innovations shaping the meat and poultry industry. From cutting-edge technologies to sustainable practices, we've curated a series of programs to provide actionable insights and practical strategies to drive your business forward.
