IPPE 2026

IPPE is the world’s largest annual display of technology, equipment, supplies, and services used in the production and processing of eggs, meat, and poultry and those involved in feed manufacturing.

Who Should Attend: C-level executives, professionals in sales and marketing, production and processing, maintenance, food safety and quality, research and academia.

2025 Fall Advanced Listeria monocytogenes Intervention and Control Workshop

RTE manufacturers face the constant challenge of controlling Listeria monocytogenes to produce safe, nutritious products. This intimate workshop covers the latest developments in Listeria control, sanitation, sanitary design, environmental monitoring, investigations, corrective actions, and critical information to help processors stay current on regulatory issues and changes. Attendees will engage in hands-on exercises, including a critical thinking exercise focused on ‘seek and destroy’ scenarios.

2025 Advanced Listeria monocytogenes Intervention and Control Workshop

RTE manufacturers face the constant challenge of controlling Listeria monocytogenes to produce safe, nutritious products. This intimate workshop covers the latest developments in Listeria control, sanitation, sanitary design, environmental monitoring, investigations, corrective actions, and critical information to help processors stay current on regulatory issues and changes. Attendees will engage in hands-on exercises, including a critical thinking exercise focused on ‘seek and destroy’ scenarios.

Protein PACT Summit

We are thrilled to announce the reimagined Protein PACT Solutions Summit, formerly known as the Protein PACT Summit. This is the premier event where the efforts you make in your operation meet with the entire meat value chain to address the multitude of sustainability, supply chain management, animal welfare, food safety, and consumer trust challenges.

Digitization in the Meat Industry

Despite a slowdown in production during the pandemic, the global meat industry has grown steadily each year and is projected to grow at 2.5% over the next decade. Amid all this growth, technological innovation in the industry has been limited and focused on production yield tech, and retail sales channels. Exports and trade, which will grow 10% by 2030, have been largely unaffected by the digital shift so far.

Achieving Sustainability Goals The Role of Recycling Programs and How to Incorporate Corrugated Packaging

Join us for an engaging discussion that will highlight the intersection of recycling programs and the sustainability benefits of corrugated packaging. As consumers increasingly seek products from brands who prioritize environmental responsibility, understanding the impact of packaging and recycling decisions is essential to meet consumer expectations and to establish and measure sustainability goals and metrics that can be utilized by programs like Protein PACT to enhance consumer trust in the entire meat and poultry industry.

How to Operationalize ESG in the Meat Processing Industry

As organizations face increasing pressure to disclose ESG information from stakeholders, regulators, and investors, the ability to comply with new regulations like the US SEC Climate Disclosure, SB-253, and SB-261 is critical. These rules demand companies collect and report extensive data, adding significant administrative overhead. This webinar will explore how Infor’s enterprise applications can streamline your ESG reporting process and help you turn these challenges into opportunities for competitive advantage.